China Commission Cites Forced Labor in Chinese Seafood

Posted 10/27/23

The bipartisan Congressional-Executive Commission on China (CECC) held a hearing last week on forced labor in China’s seafood industry and how seafood caught and processed with forced labor ends up in the U.S. supply chains.

The CECC’s Chairs, Representative Chris Smith (R-NJ) and Senator Jeff Merkley (D-OR) were joined at the hearing by Commissioner Thea Lee, the Deputy Undersecretary for International Affairs at the Department of Labor. 

In his opening statement Mr. Smith cited the work of The Outlaw Ocean Project whose reporting exposed a “disconcerting pattern of People’s Republic of China (PRC) based companies exploiting the forced labor of Uyghurs and North Koreans to process substantial quantities of seafood destined for the U.S. market.

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